613 South Main Street

Frankenmuth, Michigan  48734

Phone:  (989) 652-9701

 Fax:  (989) 652-9390


Frankenmuth Historical Association


1st Zehnder Park Traditional Pow Wow

Saturday, September 13th, 2008

10 am - 9 pm

Zehnder Park, Frankenmuth, MI

(on Main Street, near Zehnder's Restaurant)

"A Celebration of Anishinabe Music, Dance, and Culture"

Host Drum - Great Lakes Alliance

Co-Host Drum - Black River

Invited Drum - Loon Travelers

Master of Ceremonies - Ben Hinmon

Head Veteran - George Martin

Head Dancers - Chuck & Rachel Butzin

Grand Entries: Saturday - 1pm & 7pm

FREE and Open to the Public!

More information

Thank you to these PowWow sponsors:

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Coming to Frankenmuth this year!!

DATE:      December 7, 2007 - January 26, 2008

PLACE:    Frankenmuth Historical Museum & Fischer Hall

COST:      Included in admission price to Museum

What exactly are kolaces, spaetzle and pierogie? Most of us eat day in day out without giving a second thought to the wealth of history and culture that shapes our dining habits and taste preferences.

Our recipes, menus, ceremonies, and etiquette are directly shaped by our country’s rich immigrant experience, the history and innovations of food preparation technology, and the ever-changing availability of key ingredients.

Curated by Charles Camp, Key Ingredients: America by Food explores the connections between Americans and the foods they produce, prepare, preserve, and present at the table – a provocative and thoughtful look at the historical, regional, and social traditions that merge in everyday meals and celebrations.

The exhibition and web site are developed by Museum on Main Street, a partnership of the Smithsonian Institution and state humanities councils in service to museums and citizens of rural America.

Through a selection of artifacts, photographs, and illustrations, Key Ingredients examines the evolution of the American kitchen and how food industries have responded to the technological innovations that have enabled Americans to choose an ever-wider variety of frozen, prepared, and fresh foods. Key Ingredients also looks beyond the home to restaurants, diners, and celebrations that help build a sense of community through food.

Key Ingredients stimulates comparisons of "back then" and "right now," "over there" and "right here." The exhibition will engage audiences everywhere, creating conversations and inspiring community recollection and celebration.

Each of the 150 venues hosting the exhibition is planning events, programs, and local exhibitions to link their own collections and local food specialties to the national story told in the exhibition.

 

More information on specific events will be coming soon!!

 

More information can be obtained at the Michigan Foodways website as well:   http://www.michiganfoodways.org/frankenmuth/index.shtml

 

Frankenmuth Chamber of Commerce
Saginaw Convention and Visitor's Bureau

Page Last Updated: 11/12/07


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Frankenmuth Chamber of Commerce | Travel Michigan

613 South Main Street
Frankenmuth, Michigan 48734
(989) 652-9701

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